CATERING

Imagine a place where all your culinary tastes can be combined.

Maybe you are a seafood lover, desire a share feast or prefer a formal meal for your guests. Our In-House Chef will work closely with each couple to create a beautifully designed menu to suit all tastes, foods styles, dietary needs and budget.

CUSTOM MENUS - GRAZING STATIONS - OYSTER BOATS - SHARE FEASTS - CANAPES - FORMAL DINING - DESSERT BARS - FRIENDLY STAFF

Whatever you fancy our extensive catering options will tickle your pallet.

Prices start from $50 + GST Per Person
 


Sample Menu:

3 Course Table Share Menu with Canapé’s

Canapés

  • 3 Cheese Arancini

  • Miso Pork Belly Chinese Spoons 

  • Vietnamese Rice Paper Rolls

  • Lamb Kofta with Tzatziki 

Starters:

  • Mixed artisan breads

  • Cheeses and dips

  • Cold meats

  • Mixed savoury tarts

Meats:

  • Chick­en balantine with baby spinach, sun-dried tomato and filli cheese

  • Slow roasted beef checks with red wine jue


Salads

  • Pear, walnut and rocket with lime herb mayo

  • Roast beetroot, french lentils, roast red peppers mesalin and balsamic glaze 


Vegetables

  • Rustic Roast potatoes with sour cream and chives

  • Mediterranean Medley with roast peppers, zucchini, spanish onions and eggplant

$75 + GST per person